Chocolate, Take Me Away!

This is a 3-layer Boston Creme Cake.  It is a yellow cake filled with creme and sliced bananas.  It is frosted with chocolate buttercream and chocolate ganache.  On top are some milk chocolate curls and milk chocolate curlicues.  The border is chocolate fudge.

It's a bird. No, it's a Plane....Cake!

This cake was for my son's 3rd birthday.  He LOVES airplanes!  

(His favorite feature of this cake was the fact that he got to keep the plane to play with)

Knocking it out of the Park!

This cake was for my son's 1st birthday.  The baseball was for everyone to share, but the small cake below was for him to tear into.










(Our 1st birthday tradition is to let the birthday boy have a small cake all to himself to tear into and just make a mess!  He was a bit timid at first, but then made the very wise discovery that cake is GOOD!)

Cakes by Ashlee

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Good Enough to Eat

This 2-tiered cake has column-style separators. It is frosted with mauve buttercream. The roses were done with various shades of mauve buttercream.
(This could, of course, be recreated in any color or with roses in multiple colors.)

My husband (no bias here!) thought it looked good enough to eat...

Show off your "Purse-onality!"

This fun-loving cake was designed for a "purse-onality" themed event. The pink zebra-print bag was iced with basic buttercream frosting and covered with marshmallow fondant. The purse was carved from a 4-layer cake of alternating milk and dark chocolate layers.

The base cake was a white cake with a lemon filling. It was iced with buttercream frosting. This would be the perfect cake for your favorite shop-aholic!

Death by Chocolate!

(and strawberries)

This was a non-traditional wedding cake for a chocolate-loving, non-traditional couple.

It featured dark chocolate cake with chocolate buttercream, topped with chocolate ganache, strawberries, & chocolate curlicues. There was an extra burst of chocolate with the chocolate disks in the borders.