Tuesday, February 8, 2011

Happy Birthday...Zebra-style

This cake is a smaller-scale version of my "purse-onality" cake (earlier post).  This was done for a teenager's birthday.  It was carved out of yellow cake, frosted with vanilla buttercream, and covered with fondant.  (The purse could be styled/decorated any way, according to your taste.)

2 comments:

  1. These are all so awesome!!! They look so stinkin' yummy too!! You should give classes on the side of your business, when you have time of course. If you have any!!!! =0)

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  2. That would be sooo fun! I would totally do it, if there was anyone interested in taking the classes!

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